Sunday, June 27, 2010

Slocomb Pizza

When you think of Slocomb what comes to mind?  That's right, you think of Italy.  Last night I made some Slocomb Pizza and I wanted to share the recipe with you.  Walmart has some really soft pre-sliced Italian loafs.  On top of that I added some Rondele spread.  Then a layer of deli ham.

Followed that with a thin sliced Slocomb Tomato.  Topped it all off with some various shredded cheese we had, Mozzarella, Parmesan and Romano.

Broiled them on high for a few minutes and below is the finished Slocomb Pizza.  I topped it off with salt and pepper.  Dipped them in a bowl of extra virgin olive oil and balsamic vinegar.  You have to let the pizza sit in that mix for a few seconds before the balsamic gets to the bread.  Once it does it is very good.

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